Tag: Noodles company

Noodles & Company does not guarantee peanut-free menu items due to shared kitchen environments and potential cross-contact, as stated in the company's allergen information. This information is crucial for those with peanut allergies.

Since 2019, Noodles & Company has made it a priority to provide guests with detailed nutritional information to help meet their specific dietary needs. This focus includes the development of a comprehensive, interactive tool that has since evolved to help customers track allergens and explore options for specific lifestyles. This article explores the company's Nutrition, Allergen & Dietary Lifestyle Calculator, and provides instructions on how to use it effectively.

According to official company documents, the oven-roasted meatballs used by Noodles & Company are made from a blend of beef and chicken, not pork. This is a common misconception, as many people assume Italian-style meatballs always contain a beef and pork mixture.

Founded in 1995, the fast-casual restaurant chain Noodles & Company specializes in a diverse range of internationally-inspired noodle and pasta dishes. The company, which is what the "co" stands for, offers a menu that spans from American mac & cheese to Asian pad thai, all cooked fresh to order.

According to a 2024 press release, Noodles & Company offered a limited-time promotion where kids could eat free with the purchase of an adult entree. While this specific promotion might have expired, many family-friendly diners often ask, "do kids eat free at noodles?" as promotions and deals can vary.

With a regular-sized portion containing nearly 800 calories, the classic Penne Rosa from Noodles & Company can be a calorie-dense meal. This significant number raises a crucial question for many diners: is penne rosa from noodles healthy? The straightforward answer is that while the dish is packed with flavor, its standard nutritional profile is far from what most health-conscious individuals would consider 'healthy' for regular consumption.

As of a 2024 update, Noodles and Company explicitly states that they do their best to avoid cross-contamination but cannot guarantee a completely gluten-free environment. Diners with Celiac disease or gluten sensitivities can choose from several gluten-free noodle options, including Zoodles, Cauliflower Gnocchi, and special pipette shells, to customize their meals safely. Knowing the right substitutions and ordering procedures is crucial for a safe dining experience.

According to nutrition tracking sites and company data, a regular bowl of Alfredo MontAmore from Noodles & Company can contain a staggering 104 to 110 grams of total carbohydrates, a significant amount for a single meal. Understanding how many carbs are in a regular bowl of alfredo from Noodles and Company is crucial for anyone monitoring their nutritional intake or following a specific diet.