Tag: Nordic food culture

Sweden consistently ranks as one of the top coffee-drinking nations, a habit intrinsically tied to their culture of 'fika'. The broader Swedish diet reflects a balance of hearty tradition, modern international trends, and the core principle of *lagom*.

According to the Nordic Nutrition Recommendations 2023, the diet should be mainly plant-based, a key pillar of the New Nordic food movement. But is New Nordic cuisine vegetarian by default? The answer is a nuanced exploration of a culinary philosophy rooted in nature, sustainability, and seasonality.