Understanding the Key Difference Between Green Raisins and Normal Raisins
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4 min read
While all raisins start as grapes, their final color, flavor, and texture are primarily determined by the specific grape variety and drying method used. This process is the key to distinguishing between common, dark raisins and their distinct green-hued counterparts, which often undergo a controlled drying process to preserve their pale color and unique taste.
