Tag: North africa

Modern scientific consensus rejects the concept of a single 'Mediterranean race' in a biological sense, instead recognizing the immense genetic and ethnic diversity that has evolved in the region for millennia. This makes defining what ethnicity is Mediterranean impossible, as it refers to a geographic area and its varied, multi-ethnic population.

According to research citing FAOSTAT, Tunisia has a remarkably high yearly per capita wheat consumption of nearly 199 kg, making it a leading contender for the country that eats the most wheat per person. However, regional trends in North Africa and specific data for other nations also show significant per capita intake.