Is Allulose Approved in Europe? The Official Regulatory Update (2025)
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1 min read
As of June 2025, the European Food Safety Authority (EFSA) concluded that it could not establish the safety of allulose, effectively halting its approval for the European market. The question, **is allulose approved in Europe**, is often asked by consumers and food manufacturers, but the answer remains a firm 'no,' based on the EU's strict Novel Food Regulation.
