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Tag: Novel food regulation

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Why is monk fruit not approved in Europe? Unpacking EU food regulations

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3 min read
As of late 2024, only certain aqueous extracts of monk fruit are authorized in the EU. This is a contrast to the widespread use in North America. The key factor explaining why is monk fruit not approved in Europe is the EU's Novel Food regulations. These require extensive safety data for ingredients not widely consumed before May 1997.

Does the EU Allow Stevia? Understanding the Regulations

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3 min read
In 2011, the European Food Safety Authority (EFSA) officially approved the use of high-purity steviol glycosides as a food additive. Since then, consumer interest has grown, leading many to ask, "Does the EU allow stevia?" The approval marked a significant shift, but strict regulations govern which forms of stevia are permitted in the EU and how they can be used.