The Nurse's Role in Nutrition: From Assessment to Education
                                
                                
                                •
                                
                                
                        
                                    
                                    4 min read                                
                            
                                Studies have shown that between 8.8% and 60% of patients in hospitals suffer from some form of malnutrition, highlighting a significant need for intervention. A critical and often underestimated component of patient care involves understanding the nurse's role in nutrition, from the initial screening and assessment to ongoing education and support.