Tag: Nut free facility

Over 32 million Americans have food allergies, with nuts being among the most common and dangerous allergens. For those asking, "Is Nature Valley granola made in a nut-free facility?", the answer is complex and depends heavily on the specific product and its labeling, as the brand does not guarantee a nut-free environment across all its product lines.

As of a 2025 report from *Allergic Living*, classic Milk Chocolate Hershey Kisses are included on a list of allergy-friendly candies. However, this does not mean all Hershey Kisses are made in a nut-free factory, and the answer is far more complex for those with severe nut allergies.

According to Anaphylaxis UK, approximately 1 in 50 children and 1 in 200 adults in the UK are affected by nut allergies. Finding what chocolate is 100% nut free requires careful attention to manufacturing processes, as cross-contamination is a significant risk for individuals with severe allergies. This guide highlights reliable brands and the critical safety measures to look for when choosing allergen-free chocolate.

Since 2014, Lofthouse Cookies, a Conagra Brands product, has used a dedicated facility in Utah to produce its popular soft-frosted sugar cookies in a peanut and tree nut free environment. This move was a significant step for the company to address the rising concerns of individuals with severe nut allergies, creating a trusted product line for many families.