Tag: Nut freshness

Nuts are a powerhouse of healthy unsaturated fats, but these fats are highly sensitive to heat, light, and oxygen, which causes them to turn rancid over time. Therefore, discerning the best way to ensure you are receiving the best possible nut involves mastering a holistic approach to inspection, purchasing, and storage.

Due to their high content of healthy unsaturated fats, almonds are highly susceptible to oxidation, which causes them to spoil. For this reason, the question of whether do almonds need to be refrigerated after opening is a critical one for maintaining freshness and nutritional quality.