Can I Eat Chicken After 3 Days of Fever?
                                
                                
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                                    4 min read                                
                            
                                According to Voyage Healthcare, chicken soup has been recommended as a cure for the common cold and other illnesses for hundreds of years. This traditional wisdom points to the fact that, in most cases, you can eat chicken after 3 days of fever, provided you choose the right preparation and listen to your body. The key is to reintroduce easily digestible, nutrient-rich foods to aid recovery.