Tag: Nutritional claims

According to FDA regulations, a product must contain at least 10% milk fat to be legally labeled as 'ice cream'. This means that regular ice cream is not considered a low-fat food, but many alternatives and specifically labeled products offer lower-fat options.

Despite viral social media claims, Celtic salt does not contain a specific, verified count of 82 minerals. This number is a marketing figure, and while unrefined Celtic salt is mineral-rich, the precise amount and type of trace minerals vary significantly by harvest and batch. The health benefits are largely attributed to a handful of key electrolytes, not the symbolic number 82.

According to a 2023 FSSAI report, over 170 instances of misleading food claims were flagged in just six months, highlighting the importance of understanding marketing language. This article explains what is the meaning of equivalence claims in food advertising and the rules that govern them, helping consumers make informed choices.

According to the Whole Grains Council, over 13,000 products worldwide bear a Whole Grain Stamp, but only one specifically identifies a food as 100% whole grain. Which of the following stamps help in identifying a 100% whole grain product? The answer lies in deciphering the specific stamp and its requirements.

According to the Smart Baking Company, their Smartcakes are the first FDA-approved 'healthy cake'. But beyond the marketing, what does 'healthy' truly mean for these popular low-carb treats?. We'll investigate the nutritional profile, ingredients, and overall health implications to help you decide if Smart Cakes are a smart choice for your lifestyle.

While most health authorities strongly advise against it, some individuals still consume uncooked ground beef, a practice with complex motivations. The reasons behind the choice to eat raw hamburgers often range from cultural influences and taste preferences to misguided nutritional claims. Understanding these factors provides insight into a habit that carries significant foodborne illness risks.

Back in 2000, Total cereal was marketed as having 100% of the Daily Value (DV) for calcium, a major selling point. However, product reformulations have significantly changed its nutritional profile, leading many to question: is Total cereal high in calcium anymore?.

According to the company, each serving of Activia contains billions of its exclusive probiotic culture, *Bifidobacterium animalis lactis* DN-173 010/CNCM I-2494. This article investigates the accuracy of this claim and its significance within a balanced nutrition diet, examining the probiotic content, scientific evidence, and historical context of Activia's health marketing.

Some marketing materials and folk remedies assert that moringa powder contains an extraordinary 92 minerals, but this claim is a misinterpretation of its overall nutritional content. While it is a nutrient-dense superfood, the figure of 92 typically refers to the total number of bioactive compounds, not just minerals.

Over 70% of the sodium consumed by Americans comes from packaged and restaurant foods. Understanding what is considered sodium free is a crucial first step for anyone trying to reduce their intake by deciphering confusing nutritional labels and making healthier food choices.