Tag: Nutritionist opinion

Originally developed in the 1920s to manage epileptic seizures, the ketogenic diet has surged in popularity as a weight-loss method. However, nutritionists and registered dietitians approach the modern-day keto diet with cautious optimism, noting significant differences between potential short-term benefits and considerable long-term risks.

According to dietitian Helen Gardiner, nutritionally balanced powders like Huel can be a convenient substitute for meals when pressed for time. The answer to "Do nutritionists recommend Huel?" is not a simple 'yes' or 'no' but depends heavily on context, use, and individual dietary goals.

According to the Academy of Nutrition and Dietetics, intermittent fasting is not a universal solution and requires professional guidance. When exploring this eating pattern, it's crucial to understand how do nutritionists recommend intermittent fasting for various health objectives and potential risks.

According to a study published in the journal *Frontiers in Nutrition*, participants on a 100% Huel diet for four weeks showed significant improvements in blood markers related to cardiovascular health. So, what do nutritionists think about Huel? Experts generally view it as a convenient, nutritionally complete tool for specific scenarios, not a full-time replacement for whole foods.