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Tag: Nutritious beverages

Explore our comprehensive collection of health articles in this category.

What's the best liquid you can drink?

4 min read
Over 50% of the adult human body is composed of water, highlighting its critical role in nearly every bodily function, from transporting nutrients to regulating temperature. But while water is the foundation of hydration, many wonder, "what's the best liquid you can drink" for overall health benefits beyond simple hydration?

The Many Benefits of Sahlab for Health and Wellness

4 min read
Sahlab, also known as salep, contains a polysaccharide called glucomannan, which has been studied for its potential health benefits, particularly for digestive wellness. Traditionally prepared from the ground tubers of certain orchids, the drink's rich history is matched by its nutritional value, offering various benefits of Sahlab beyond its comforting warmth.

Can I Drink Milk If I Am Losing Weight?

4 min read
According to a meta-analysis of randomized controlled trials published in the journal *Nutrients*, including dairy in a calorie-restricted diet can lead to greater fat loss and weight loss while preserving lean muscle mass. The misconception that milk is always a hindrance to weight loss is widespread, but for many people, it can be a beneficial part of a balanced diet.

Is There a Healthy Ginger Ale? Exploring Healthier Alternatives

6 min read
Over 60% of people believe ginger ale can help soothe an upset stomach, but most commercial brands offer minimal real ginger and high sugar content. This raises a critical question for health-conscious consumers: is there a healthy ginger ale that provides the benefits of ginger without the drawbacks of traditional soda?

Can I Drink the Whey from Kefir? Exploring Its Benefits and Uses

4 min read
Historically referred to as "liquid gold" by ancient physicians like Hippocrates, the whey from kefir is not only safe to consume but is also packed with nutrients. Many people wonder, 'can I drink the whey from kefir?', often mistaking the separated liquid as a sign that their batch has gone bad, when in fact, it is a valuable byproduct of the fermentation process.