Tag: Oat milk cream

The global vegan food market is projected to reach over $31 billion by 2026, indicating a growing demand for plant-based staples like vegan cream. However, selecting the best vegan cream for a recipe depends on its intended use, whether for a fluffy dessert topping or a rich, savory sauce.

According to data from the National Institutes of Health, sales of plant-based dairy alternatives are projected to rise significantly, confirming that many consumers are looking for options to reduce their dairy intake. The good news is that there is a dairy-free alternative to cream for nearly any culinary need, from thick sauces to creamy desserts.

According to a 2024 survey by Statista, the demand for plant-based alternatives is growing rapidly across many markets. For many, finding out what cream can vegans have is a key step, with delicious and versatile options now widely available for every culinary need.