Does Oatmeal Contain Amylopectin?
•
4 min read
Approximately 60% of an oat grain's dry weight is composed of starch, which consists of two main components: amylose and amylopectin. This means that yes, oatmeal does contain amylopectin, a branched polysaccharide that significantly influences the grain's texture and how it affects your blood sugar.
