What is the smell of spirulina? An in-depth guide
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4 min read
Though hailed as a nutrient-dense superfood, the distinct, often earthy or oceanic aroma of spirulina is a common point of discussion among consumers. This smell, a complex blend of volatile compounds, is a natural consequence of its unique composition and aquatic origins. While some find the odor unappealing, its intensity and profile are actually key indicators of the product's quality and freshness.
