Tag: Oceanic taste

With more than 10,000 species of marine algae, or seaweed, in the world, the answer to 'do seaweed and kelp taste the same?' is a definitive no. While kelp is a large brown seaweed, its robust, umami-rich flavor is distinct from the delicate, nutty, or savory notes found in other marine algae species.

According to the Food and Agriculture Organization (FAO) of the United Nations, a variety of seaweeds have been used as food for centuries in countries like China and Japan. For those new to marine cuisine, the question often arises: Do sea grapes taste like seaweed, or is this popular delicacy a category of its own?