Tag: Off the eaten path

Despite being marketed as a healthier alternative, many veggie-based snacks, including Off the Eaten Path products, are subject to moderate processing and can contain ingredients like added sugars and higher sodium. But are off the eaten path snacks healthy enough for regular consumption, or do they just benefit from a 'healthy halo' effect? This article breaks down the facts.

According to the Food and Drug Administration (FDA), products labeled 'gluten-free' must contain less than 20 parts per million of gluten. Many consumers following a special diet question: are off the eaten path veggie crisps zesty salsa gluten-free? This article examines the ingredients and brand standards to answer that question definitively for those with gluten sensitivities or celiac disease.

For those with celiac disease, even tiny amounts of gluten are a serious concern, making label-reading critical for a safe diet. This brings a common question to the forefront for consumers: **Are off the eaten path snacks gluten-free?** The answer is yes, for some product lines, but a clear understanding of what the labels mean is vital.