Tag: Orangeade

Orange soda, a globally recognized and consumed beverage, gets its characteristic fizz from a process called carbonation, where carbon dioxide gas is dissolved under pressure. While the effervescence is a given, the specific level of carbonation can vary by brand, affecting the overall taste and mouthfeel. The bubbles are created when the pressure is released, allowing the gas to escape the liquid.

According to the American Heart Association, excessive sugar intake is linked to health issues like obesity and type 2 diabetes. When evaluating whether orangeade is healthy, understanding its high sugar content and ingredients is essential, especially compared to 100% orange juice or whole fruit.