Tag: Organic soybeans

While historically a small fraction of the total crop, the global organic soybean market is expanding rapidly, with projections for continued robust growth driven by demand for healthy, sustainable foods. So, does organic soy exist? Absolutely, and it plays a vital role in sustainable agriculture.

A 100g serving of boiled soybeans packs a remarkable 18.2 grams of protein, a key reason why soybeans are a staple in many diets. Choosing the right bean is critical, however, as the answer to 'which soybean is best?' depends entirely on your intended use, from a creamy tofu to a nutty, flavorful edamame snack.