Tag: Oxalate nephropathy

According to the National Kidney Foundation, eating starfruit is dangerous for people with kidney disease. The fruit contains a neurotoxin called caramboxin and a high concentration of oxalic acid, which can cause severe health complications if not properly filtered from the body. This makes the question 'Is too much starfruit bad for you?' a critical one for many to understand.

According to scientific research, the oxalate content in Chinese medicinal herbs varies significantly, with some containing much higher levels than common foods. This raises important questions for those on a low-oxalate diet or at risk of kidney stones, and whether certain Chinese herbs are high in oxalates.