Tag: Paan varieties

Over 75% of paan consumers choose sweet varieties, especially beginners and those seeking a dessert-like experience. To decide which type of paan is best, you must consider individual preferences for flavor, texture, and intensity, as the perfect paan is a personal journey of taste. The choice is influenced by the betel leaf used, the blend of spices, and additional ingredients.

According to the National Institute for Health and Clinical Excellence, the sweet version of paan, often referred to as 'meetha paan,' does not traditionally contain tobacco. This popular mouth freshener is typically crafted with a variety of sweet and aromatic ingredients, standing in stark contrast to its tobacco-filled counterparts.