Why It's Better to Cook with and Eat Fresh Food
•
5 min read
According to the Centers for Disease Control and Prevention (CDC), a high intake of ultra-processed foods, which include many packaged meals and fast food options, is linked to an increased risk of obesity, heart disease, and type 2 diabetes. Choosing to cook with and eat fresh food, by contrast, offers a wide array of nutritional and health benefits that pre-made options simply cannot match.