Is Stainless Steel or Nonstick Healthier for Cooking?
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5 min read
According to a 2024 study, while modern PFOA-free nonstick pans are safer than their predecessors, many health-conscious home cooks still prefer stainless steel due to its inert properties. Choosing whether stainless steel or nonstick is healthier involves weighing factors beyond just chemical leaching, including durability, cooking technique, and maintenance.
