Tag: Papalo

For centuries, indigenous communities in Mexico and Bolivia have utilized the potent herb *papaloquelite* in traditional remedies, believing it helps with various ailments like high blood pressure and stomach issues. This rich history prompts the question: **What are the health benefits of papalo?**

Used in Mexican cuisine since the Aztec period, papalo, or pápaloquelite, has a long history as a culinary and medicinal herb. But beyond its pungent flavor, what are the benefits of eating papalo? This robust herb is valued for its potential role in managing high blood pressure and aiding digestion.