Is Papaya Acidic or Alkaline? The Definitive pH Guide
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4 min read
According to research, the pH of ripe papaya pulp typically ranges from 5.2 to 6.0, making it technically slightly acidic on the pH scale. So, is papaya acidic or alkaline? While it has a slightly acidic starting point, its overall effect on the body after digestion and metabolism is alkaline-forming.
