Tag: Parasites in salmon

According to the Food and Drug Administration (FDA), salmon is a known source of parasites, which is one of several risks associated with eating it raw. So, is a lot of raw salmon bad for you? While raw salmon offers nutritional benefits, consuming it frequently or in high quantities presents several health hazards, including parasitic infections, foodborne illnesses, and the accumulation of environmental contaminants.

According to the FDA, salmon is a known source of parasites, and while proper cooking can eliminate most risks, wild-caught varieties can present unique health and environmental concerns that consumers should be aware of. Choosing to eat wild caught salmon may expose you to potential issues not present in responsibly farmed fish.