Tag: Parathyroid disease

Affecting approximately 1-2% of the general population, hypercalcemia, or having too much calcium in the blood, can present with a wide range of symptoms, from mild to severe. Recognizing what are symptoms of too much calcium is crucial for early diagnosis and proper medical intervention.

According to the National Institutes of Health, primary hyperparathyroidism, a common cause of hypercalcemia, affects thousands of adults annually. Managing elevated calcium is crucial to prevent serious health complications, and requires a tailored medical approach. This guide will explore the strategies your doctor may recommend.

According to the National Institutes of Health, dietary calcium restriction is generally not recommended for individuals with primary hyperparathyroidism. This raises a crucial question for many patients: can you eat eggs with hyperparathyroidism, or should they be avoided to manage mineral levels?

Approximately 1 to 2% of the general population may be affected by hypercalcemia, a condition defined by higher-than-normal calcium levels in the blood. Understanding the symptoms of calcium being too high, or hypercalcemia, is crucial for early detection, as mild cases may produce no noticeable signs, while more severe elevations can impact multiple body systems, including the kidneys, bones, and nervous system.

According to the Cleveland Clinic, high blood calcium, or hypercalcemia, is often caused by an overactive parathyroid gland or cancer, and can lead to serious health complications if left untreated. The best way to lower your calcium levels involves identifying the underlying cause with a healthcare provider and implementing targeted dietary and medical interventions.