Can you consume too much parsley? Understanding the Risks
                                
                                
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                                    4 min read                                
                            
                                While a sprinkle of parsley used for cooking is generally considered safe, consuming very large amounts, such as 200 grams, is deemed likely unsafe and can lead to adverse health effects, including anemia, liver, and kidney problems. This article explores the important question: can you consume too much parsley?