Tag: Pav vs bread

With its origins tracing back to Portuguese colonization, the soft, fluffy pav is a staple of Indian street food, famously paired with dishes like pav bhaji and vada pav. But when faced with the choice, which is better, pav or bread, for different meals and health needs?

Pav, a cornerstone of Mumbai's street food, is fundamentally different from a standard loaf of bread, particularly in its core ingredients and nutritional value. Understanding how is pav different from bread is essential for making informed dietary choices, especially given the rising popularity of global cuisines and health awareness.