Tag: Pawpaw leaf

Native to tropical regions, the *Carica papaya* tree, commonly known as pawpaw, produces leaves used in traditional cuisine and medicine for centuries. This has led many to question: **Is the pawpaw leaf edible** and what are its properties and potential risks?.

Papaya leaves have a long history in traditional medicine, particularly in tropical regions, where they have been used to treat a variety of ailments. So, what are the benefits of drinking boiled pawpaw leaf water? The practice has gained significant attention for its potential to boost platelet counts in dengue patients and offer broad antioxidant and anti-inflammatory support.