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Tag: Pea protein milk

Explore our comprehensive collection of health articles in this category.

What are the ingredients in this is not milk?

4 min read
According to search data, interest in plant-based dairy alternatives has grown significantly, reflecting consumer demand for detailed information on these products. When it comes to the aptly named 'This is not milk,' the ingredient list varies depending on which brand you're examining: the oat-based version from Alpro or the AI-developed pea-protein and vegetable blend from NotCo.

Which plant-based milk tastes most like dairy milk? A complete guide

4 min read
According to a 2024 taste test by *The Guardian*, certain soy milks are the gold standard for dairy-like flavor and texture, while many almond milks were found to be watery. The search for the plant-based milk that tastes most like dairy milk is a common quest for those transitioning to a vegan lifestyle or simply exploring new options.

Can You Warm Up Ripple Kids Milk? A Guide to Safe Heating

5 min read
According to Ripple Foods, it is perfectly safe to warm their pea-protein milk, including the Kids' version, following the same procedures as warming dairy milk. For many parents, a warm glass of milk can be a comforting bedtime ritual for their children, and this guide provides the right steps to safely warm up Ripple Kids milk without compromising its texture or nutritional value.

What are Ripple Kids: The Complete Guide

3 min read
Developed with pediatricians, Ripple Kids is a plant-based milk made from yellow peas designed to provide children ages one to five with essential nutrients for growth and brain development. This dairy-free alternative is packed with vitamins, protein, and Omega-3s, catering to families seeking nutritious, allergy-friendly options.

What is a good alternative to milk with high protein?

4 min read
According to the Mayo Clinic, cow's milk contains about 8 grams of protein per cup, making it a benchmark for those seeking high-protein alternatives. Fortunately, several plant-based milks and other dairy alternatives now offer comparable or even higher protein levels, making them a good alternative to milk with high protein for various dietary needs.