Tag: Peanut flavor

Botanically, peanuts are a legume that grows underground, whereas cashews are the seed of a tropical evergreen tree. This fundamental difference is the reason many wonder: do cashews taste like peanuts? The simple answer is no, and understanding their unique characteristics is key to appreciating their distinct flavors.

Did you know that the peanut variety most commonly labeled as "regular" is actually the Runner peanut, making up over 80% of U.S. production? This leads many to ask: Are Spanish peanuts better than regular peanuts, or does their value simply depend on the application? Let's dive into the core differences to settle the debate.

Surprisingly, the deep, complex flavor of dry roasted peanuts goes far beyond a simple sprinkle of salt. The secret to what is the flavouring on dry roasted peanuts lies in a combination of a savory coating and a unique heat-induced chemical reaction that develops inside the nuts themselves.