What Washes Off Capsaicin Effectively?
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3 min read
According to chemical principles, capsaicin—the oil-based compound that gives chili peppers their fiery kick—is not water-soluble. This means that attempting to wash it off with water alone is largely ineffective and can even spread the irritant, potentially worsening the burning sensation. To truly neutralize or remove the compound, you need solutions that can dissolve fats and oils, offering much-needed relief from the intense heat.
