Tag: Pepper comparison

Many culinary enthusiasts are confused by the similar-sounding French names, but piment doux is distinctly different from cayenne pepper. While one is a mild, sweet pepper often used for paprika, the other is known globally for its intense, spicy heat.

According to USDA data, raw green bell peppers contain less potassium per 100g than many other pepper varieties, including their fully ripened red counterparts. Understanding which pepper is lowest in potassium is essential for individuals managing specific dietary restrictions, such as those related to kidney health.

Genetically, both mini sweet peppers and bell peppers belong to the same species, *Capsicum annuum*, but they are not the same, they are different cultivars bred for specific characteristics. The misconception that mini sweet peppers are just smaller versions of bell peppers is common, but several key distinctions set them apart.