How Should Oatmeal Look When Cooked? A Guide to Perfect Texture
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4 min read
While only 6% of Americans consume oatmeal daily, understanding how should oatmeal look when cooked is the key to unlocking a satisfying, perfectly textured breakfast that avoids the pitfalls of being either too watery or too gluey. A properly cooked bowl of oatmeal should have a creamy, hearty consistency with distinct grains, not an unappetizing paste.
