What Does Tara Gum Do? A Comprehensive Guide to Its Uses
•
5 min read
First used in food in the mid-1700s, tara gum is a natural, versatile hydrocolloid powder extracted from the seeds of the tara tree. So, what does tara gum do? It primarily functions as a thickening and stabilizing agent to improve texture, consistency, and shelf-life in a wide range of products.
