What Kind of Food Is PACHA? A Dive Into Global Cuisine
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4 min read
Did you know the same word, PACHA, can refer to two entirely different and culturally significant dishes on opposite sides of the world? One is a rustic, slow-cooked stew from the Middle East and Caucasus, while the other is an elaborate pit roast from the Andean highlands of Peru. This article explores what kind of food PACHA is in its diverse global forms.
