Are Stinky Beans Good for Health? An Honest Look at Petai's Benefits and Risks
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4 min read
Petai, also known as stinky beans, have been used in Southeast Asian folk medicine for centuries to treat conditions such as diabetes and hypertension. This unusual legume, famed for its pungent odor, is surprisingly packed with nutrients, but its consumption is not without potential drawbacks that modern science is beginning to investigate.