Tag: Pgi

Records show balsamic vinegar production dating back to the Middle Ages in Italy's Emilia-Romagna region, but does its Italian heritage make the product as a whole authentically Mediterranean? The truth is nuanced, as traditional balsamic vinegar holds a unique and revered place within Italian and Mediterranean culinary traditions.

Reports have revealed that a large percentage of olive oils sold globally may be mislabeled or of compromised quality, with some blending cheaper oils with pure olive oil. For consumers who prioritize traceability, flavour, and quality, understanding how to verify a single-sourced product is essential to avoid potential fraud and get what they pay for.

Over 4,000 product names are currently registered under the European Union’s geographical indications system, a testament to the global significance of food origin. What are protected foods and how do these legal safeguards preserve culinary heritage and ensure product authenticity for consumers worldwide?

Over 600 million people fall ill from consuming contaminated food annually, highlighting the vital role of food safety. In the context of a nutrition diet, the term **what is protected food** can be interpreted in several ways, most commonly referring to 'protective foods' rich in nutrients that safeguard your health, or to products legally protected by geographical indications like PDO and PGI.