Is the plant Jatropha edible? The truth behind the toxic 'physic nut'
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3 min read
Despite some sources suggesting otherwise, the most common species, Jatropha curcas, is highly toxic and not edible. This plant contains dangerous compounds like phorbol esters and curcin, which can cause severe poisoning in humans and animals. Ingestion has led to numerous poisoning incidents, particularly among children who are attracted to its nuts.
