Tag: Pineapple burn

Over 200 different plant species contain bromelain, a group of protein-digesting enzymes found in pineapple that is responsible for the tingly, burning sensation many people experience, which answers the question, “Is it normal for the mouth to hurt after eating pineapple?”. This common and harmless phenomenon is simply the enzyme doing its job on the sensitive proteins inside your mouth.

Over one-third of the global pineapple crop is consumed fresh, often leaving eaters with an uncomfortable burning sensation on their tongue and palate. This happens because of a protein-digesting enzyme called bromelain. The good news is that there are several simple remedies you can use to quickly get rid of burning sensation on tongue after eating pineapple and prevent it from happening again.

The tingling or burning sensation after eating fresh pineapple is a common and unpleasant experience caused by a natural enzyme called bromelain. This protein-digesting enzyme can temporarily irritate the delicate skin inside your mouth, leading many people to wonder how to get rid of the feeling after eating pineapple.

Many people experience a tingling or burning sensation after eating fresh pineapple, and while often attributed to acidity, the primary cause is a protein-digesting enzyme called bromelain. Fortunately, several simple methods exist to neutralize this effect, ensuring a more pleasant tropical treat.

The burning or tingling sensation some people experience after eating fresh pineapple is a common phenomenon, caused by a protein-digesting enzyme called bromelain. This natural compound is the primary reason behind the question, 'Can pineapple cause a sore throat?' and is usually nothing to worry about unless accompanied by more severe symptoms.