Tag: Pizza alternatives

According to a study published in the *Journal of the American College of Cardiology*, a plant-based diet can reduce the risk of heart disease by 40%. This statistic underscores why a cheeseless pizza, which often leans heavily on plant-based ingredients, can be a delicious and heart-healthy alternative to its traditional, cheese-laden counterpart.

According to a study on cruciferous vegetables, increasing intake can lower the risk of death due to all causes. This is just one of the reasons many health-conscious consumers wonder: Is veggie cauliflower pizza healthy?.

According to nutrition experts, Greek yogurt pizza can significantly boost a meal's protein content while managing calories. This alternative approach to a beloved classic has gained popularity for its promise of a more nutritious and guilt-free indulgence. While the prospect of a healthier pizza is appealing, understanding the full nutritional picture is key to determining if Greek yogurt pizza is truly a superior choice.

According to recent menu reviews, no, Domino's does not offer a cauliflower crust option at this time. While the company has made strides in providing alternative options for various dietary needs, including a gluten-free crust, a cauliflower-based pizza is not part of their standard menu in most regions.

The global market for gluten-free foods continues to grow, with alternative crusts like cauliflower becoming mainstream for health-conscious consumers. But when facing this choice, what is healthier, cauliflower crust or gluten-free options?

According to a 2023 review in the journal *Nutrients*, unhealthy diets high in saturated fats and refined sugars can worsen menstrual symptoms. So, can you eat pizza on your cycle? While the answer isn't a simple yes or no, understanding the impact of your dietary choices can help manage period discomfort and cravings effectively.

A single slice of restaurant pepperoni pizza can contain over 700mg of sodium, making standard pizza a high-risk food for those managing hypertension. So, can I eat pizza if I have hypertension? This guide explores why traditional pizza is problematic and offers strategies for making a healthier, heart-friendly version.

The keto pizza market is expanding rapidly, making low-carb pizza more accessible. Understanding what is the difference between keto and regular pizza is crucial for managing carbohydrate intake.

According to a 2018 review published in the journal *Nutrients*, the sourdough fermentation process can significantly lower FODMAP levels in wheat bread, offering a potential benefit for those with Irritable Bowel Syndrome (IBS). This process involves beneficial bacteria that break down fermentable carbohydrates and gluten, a key difference from traditional pizza crust.

A single slice of traditional restaurant pizza can contain over 400 calories, depending on toppings, and is often high in sodium and unhealthy fats. This has driven many health-conscious individuals to seek out wholesome, satisfying alternatives that don't compromise on flavor.