Tag: Pizza chain

Over 3 million Americans have celiac disease, and countless others have non-celiac gluten sensitivity, making the search for safe dining options a constant challenge. When the pizza craving hits, many wonder: is anything gluten-free at Domino's? The answer is nuanced and depends heavily on your specific dietary needs.

According to the Celiac Disease Foundation, up to 1% of the global population has celiac disease, driving the demand for safe gluten-free options at popular eateries. The good news is that several major pizza chains now offer gluten-free pizza, with varying levels of cross-contamination safety.