Tag: Plant based japanese food

Did you know that many traditional Japanese noodles are naturally plant-based? The question, "are Japanese pan noodles vegan?" has a nuanced answer, as the noodles themselves are often vegan, but the accompanying sauces, broths, and cooking methods are where animal products are most likely to be found.

Did you know that despite its popular vegan ingredients like tofu and seaweed, traditional miso soup is not vegan? The crucial detail for anyone on a plant-based nutrition diet is the broth, and understanding this difference is key to answering the question: 'Is miso soup vegan in Japan?'