Tag: Plant based recipe

According to the product packaging, Oatly's Whippable Creamy Oat contains a short list of plant-based components, including water, fully hydrogenated vegetable oils (coconut and rapeseed), and an oat base. This article will delve into what are the ingredients in Oatly whipping cream and explain the function of each component, from the main oat base to the various emulsifiers and stabilizers.

The viral TikTok green goddess salad, originally made by a vegan chef, sparked a new wave of interest in this creamy, herbaceous dish. But is green goddess salad vegan in its traditional form? The answer hinges on the dressing, which is not always plant-based.

While traditional tteokbokki often contains fish-based ingredients, a plant-based version is not only possible but easy to create at home. This beloved Korean street food, known for its chewy rice cakes and vibrant sauce, can be made completely vegan with a few straightforward ingredient substitutions.

Tres leches cake is a famously moist, rich, and celebratory dessert cherished throughout Latin America. However, a traditional tres leches cake is inherently not vegan, as it relies on a dairy-heavy combination of evaporated milk, sweetened condensed milk, and heavy cream, along with eggs for the sponge.