Is the Plant-Based Whopper Healthy? A Nutritional Comparison
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5 min read
While the plant-based meat market is projected to reach over $17 billion by 2027, many consumers are still unsure about the nutritional value of these products. So, is the plant-based Whopper healthy, or is it simply a highly processed imitation? A head-to-head comparison with the traditional beef Whopper reveals some surprising similarities and differences that challenge common assumptions.
