Tag: Pon de ring

According to numerous popular recipes, a significant number of mochi donuts contain milk or other dairy products, particularly in the dough and glaze. This means that anyone with a dairy allergy or following a vegan diet must check ingredients carefully, as the presence of dairy is not universal but is very common.

Despite their chewy texture often originating from gluten-free rice flour, many store-bought Japanese mochi donuts' gluten-free status is compromised by the inclusion of wheat flour or cross-contamination during production. This means that navigating the world of these popular, bouncy treats requires a bit of knowledge and caution.