Tag: Poor blood flow

According to the World Health Organization, iron deficiency is the most common nutritional deficiency worldwide. This condition can significantly affect blood circulation, as iron is crucial for producing hemoglobin, the protein that enables red blood cells to carry oxygen throughout the body.

According to the World Health Organization, cardiovascular diseases are the leading cause of death globally, with poor dietary choices being a major contributor. Understanding **what foods decrease blood circulation** is a crucial step toward improving your overall health and reducing your risk of heart-related issues.