Tag: Pork intestines

While most people classify meat based on its color, the scientific definition relies on myoglobin content. Tripas, a type of organ meat or offal, present a unique case in this regard. Understanding whether are tripas considered red meat requires looking beyond their preparation and into their biological makeup.

According to the CDC, chitterlings can be contaminated with bacteria that cause yersiniosis if not handled properly, so it's critical to take health precautions when preparing them. This leads many to question: Are chitterlings healthy to eat, and what are the true health risks versus benefits?

With roots tracing back to the Goryeo period (918–1392), sundae is a traditional Korean blood sausage. A common question for those new to the dish is, **what meat is sundae made of?** While the primary meat components are offal, modern versions often use glass noodles instead.